Coconuts are cut in half, drained of liquid endosperm ("coconut milk"), and placed in the sun so that the copra (solid endosperm) can be harvested for its oil (triglycerides).
Coconuts are cut in half, drained of liquid endosperm ("coconut milk"), and placed in the sun so that the copra (solid endosperm) can be harvested for its oil (triglycerides).